Baked Fish Recipe

Even though Spring Day has come and gone, we still find ourselves in the thick of the cold, wet and windy weather we know all to well as Winter. But what is a man to do, after a long hard day in such weather, enjoying his favorite sport/past-time, with his day's catch of yellowtail? It surely can't be expected of him to still attempt to braai the fish out in that weather too? No. Well how about bake it?

Now I know what you're thinkig: Baking is not for men - but have you ever tried it? It's really quite simple. And so is this recipe. In fact, the recipe is so easy you could get the whole family involved (and hope they manage to come right by themselves).

Here's what you'll need:

• 1.5-2kgs of the yellowtail you spent your whole day, working hard in catching. (cleaned and descaled)
• 2x Oranges, cut into thick slices
• 2x Lemons, cut into thick slices

And for the marinade:

• 1/4 cup torn up coriander leaves
• 1/4 cup orange juice
• 1/4 freshly squeezed lemon juice
• 1/4 olive oil
• 1 crushed garlic clove

Method:

• Preheat the oven to 200 degrees.
• Place the fish in a roasting pan or oven dish and cover with the orange and lemon slices
• Mix all the marinade ingredients together before pouring over the fish.
• Bake in the oven for 20-25min.

And that's it! So easy! In fact, you might want to try and play around with your own flavours in the marinade.

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